Responsibilities:

  • Assist in the daily operations of the café
  • Provide superior service to the guests
  • Act as the communicator between kitchen, management, and dining & retail team
  • Ensure that all dining & retail staff are informed of the Company’s policies and are knowledgeable about daily specials, menu items & retail products
  • Introduce menu items, French pastry, chocolates, macarons and beverages to customers
  • Ensure the cleanliness of the café and that tableware and silverware are properly in place and clean

Requirements:

  • Form 5 or above
  • At least 3 years’ relevant experience from high-end cafés or cake shops or luxury hotels
  • Presentable, customer service-oriented, pleasant personality and good communications skills
  • Excellent guest interaction skills
  • Self-organized and detail-oriented with strong sense of responsibility
  • Good command of both Chinese (Cantonese & Mandarin) and English

Applicants with less experience will be considered for the post of Assistant Captain (Café)

We offer attractive remuneration package, employee benefits & staff caring items, including:

  • Competitive Salary
  • Meal Allowance
  • Discretionary Bonus
  • Tips
  • Medical & Dental Benefits
  • 6 Days of Holiday per Month, 12 Days of Annual Leave, 14 Weeks of Maternity Leave and Paternity Leave
  • Mandatory Provident Fund
  • On-the-Job Training & Training Sponsorship
  • Career Advancement Opportunities
  • Staff Purchase Discounts
  • Sponsor of Gym Membership
  • Staff Activities such as our Christmas Party, Annual Dinner, etc.

For applicants interested in joining the team behind this unique and exciting addition to Hong Kong’s culinary scene, please WhatsApp to 5722 8132 or email to for sending your résumé in addition to expected salary to us.

For more information, please visit our website: http://dalloyau.hk/

Personal data collected will be used for recruitment purposes only.


Summary
Industry:
Food & Beverage
Job Category / Function:
Catering (Restaurant Manager / Supervisor / Captain)
Catering (Food & Beverage)
Catering (Customer Service)
Catering (Dessert / Bakery)
Hospitality / Hotel (Food & Beverage)
Job Position Level:
General
Employment Term:
Full Time / Permanent
Min. Edu. Level Req:
F.5 / HKCEE
Total Working Exp:
3
Salary(HKD):
-
Location:
Central & Western District / Admiralty

Benefits:
Dental Insurance
Meal Allowance
Medical Insurance
Performance Bonus

Apply job

Job Location

Share This Job